Creamed Chicken and Biscuits Recipe

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Creamed Chicken and Biscuits
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Ingredients:

Directions:

  1. For biscuits:.
  2. Combine dry ingredients in mixer bowl at low speed.
  3. In mixer, slowly add shortening until mixture is crumbly.
  4. Slowly add milk until dough forms. Replace mixer paddle with dough hook and knead dough until dough is elastic (if dough hook is unavailable knead by hand).
  5. Sprinkle flour on hard surface. Place dough on surface, sprinkle dough with flour. With rolling pin, roll dough to about 1/2 thickness.
  6. Using biscuit cutter or the top of a drinking glass, cut out as many biscuits as possible.
  7. Knead remaining dough until ball is reformed, roll out again to 1/2 thickness and cut as many biscuits as possible.
  8. You should have about 6 biscuits.
  9. Main Dish:.
  10. Prehead oven to 350. Grease sides and bottom of an 11 x 7 inch baking dish.
  11. Chop onion. Heat butter in small skillet over medium high heat until melted. Add onion and saute until translucent and tender.
  12. Combine onion, chicken, soup, sour cream, and milk in a medium bowl. Spoon mixture into baking dish.
  13. Bake for 15 minutes, remove from oven.
  14. Sprinkle baked layer with 3/4 cup of cheese. Arrange biscuits in a single layer over top. Sprinkle with remaining cheddar.
  15. Bake until biscuits are golden brown and sauce is bubbly, about 20 minutes longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2284.15 Kcal (9563 kJ)
Calories from fat 1274.99 Kcal
% Daily Value*
Total Fat 141.67g 218%
Cholesterol 194.73mg 65%
Sodium 5960.79mg 248%
Potassium 1857.26mg 40%
Total Carbs 183.61g 61%
Sugars 8.12g 32%
Dietary Fiber 10.35g 41%
Protein 77.25g 155%
Vitamin C 1.5mg 3%
Iron 11.2mg 62%
Calcium 1106.6mg 111%
Amount Per 100 g
Calories 304.49 Kcal (1275 kJ)
Calories from fat 169.96 Kcal
% Daily Value*
Total Fat 18.88g 218%
Cholesterol 25.96mg 65%
Sodium 794.6mg 248%
Potassium 247.58mg 40%
Total Carbs 24.48g 61%
Sugars 1.08g 32%
Dietary Fiber 1.38g 41%
Protein 10.3g 155%
Vitamin C 0.2mg 3%
Iron 1.5mg 62%
Calcium 147.5mg 111%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.7
    Points
  • 63
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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