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Carmelized Red Onion Sandwich Recipe

Carmelized Red Onion Sandwich Recipe

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Ingredients:

Serving

1 whole red onion
1 cup balsamic vinegar
salt and pepper (to season)
6 oz of mozzarella
1 whole vine ripe tomato
12 basil leaves
(optional) balsamic vinegratte
(optional) baked prosciutto ( very crunchy)

Directions:

Remove the Skin from the red onion and make 6 Disks (Including every layer of onion)
In a Medium Baking pan pour the balsamic vinegar and place the onion in the pan and season with salt and pepper.
Marinate for 4 hours
After Marinating for 4 hours Slice Mozzarella into 12 pieces and the tomato into 6 as well.
Heat the grill until it becomes warm. Place each disk on the grill and cook it until it is caramelized while alternating flipping it until each side is caramelized.
When done turn of the grill and place 2 mozzarella slices on each onion and cover the grill for 2 minutes. Take them out and put them on a presentable dish and top it with 1 slice of tomato and 2 basil leaves.
Garnish with Baked Prosciutto and Drizzle with Vinegratte

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	84.94 Kcal (356 kJ)
Calories from fat	0.09 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Cholesterol	5.1mg	2%
Sodium	221.19mg	9%
Potassium	107.37mg	2%
Total Carbs	10.04g	3%
Sugars	7.39g	30%
Dietary Fiber	0.95g	4%
Protein	9.29g	19%
Vitamin C	1.5mg	2%
Iron	0.5mg	3%
Calcium	289.9mg	29%

Amount Per 100 g
Calories	94.18 Kcal (394 kJ)
Calories from fat	0.1 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Cholesterol	5.66mg	2%
Sodium	245.27mg	9%
Potassium	119.05mg	2%
Total Carbs	11.13g	3%
Sugars	8.2g	30%
Dietary Fiber	1.06g	4%
Protein	10.3g	19%
Vitamin C	1.6mg	2%
Iron	0.5mg	3%
Calcium	321.5mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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