Directions:
- Combine The First Four Ingredients In A Small Saucepan And Bring To A Boil. After Coming To A Boil Remove From Heat, Cover, And Let Steep Until Cool. Once It Reaches Room Temperature Strain, Put In An Airtight Container, And Chill In Fridge, At Least 2 Hours (Preferably 40 Degrees Fahrenheit).
- Get Ice Cream Maker Ready!
- After Chilled, Thoroughly Combine Milk Mixture, Cream, Sweetened Condensed Milk, And Vanilla.
- Pour Into Icecream Maker.
- When The Ice Cream Is About 5-10 Minutes From Being Done You Can Add In The Chocolate Chips, Shreeded Coconut, And If Your Feeling A Little Crazy, The Rum.
- *Heavy Cream Can Be Substituted For The Sweetend Condensed Milk, Altough I Find It Freezes Harder And Does Not Taste As Good.*.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 102.92 Kcal (431 kJ) | ||
| Calories from fat | 54.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.06g | 9% | |
|---|---|---|---|
| Cholesterol | 7.58mg | 3% | |
| Sodium | 35.18mg | 1% | |
| Potassium | 51.07mg | 1% | |
| Total Carbs | 11.45g | 4% | |
| Sugars | 10.05g | 40% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 0.78g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 21.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 322.56 Kcal (1350 kJ) | ||
| Calories from fat | 170.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.98g | 9% | |
|---|---|---|---|
| Cholesterol | 23.76mg | 3% | |
| Sodium | 110.27mg | 1% | |
| Potassium | 160.07mg | 1% | |
| Total Carbs | 35.88g | 4% | |
| Sugars | 31.5g | 40% | |
| Dietary Fiber | 2.11g | 3% | |
| Protein | 2.43g | 2% | |
| Vitamin C | 0.6mg | 0% | |
| Iron | 1.7mg | 3% | |
| Calcium | 66.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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