Praline Shortbread Squares Recipe

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Praline Shortbread Squares
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Ingredients:

Directions:

  1. Preheat the oven to 350°F. Grease an 8-inch square baking dish with grapeseed oil and dust with almond flour.
  2. To make the shortbread, blend the almond flour, salt, grapeseed oil, and agave nectar in a food processor until smooth. Press the dough into the prepared baking dish.
  3. Bake for 15 to 20 minutes, until golden brown. Remove from the oven and let cool.
  4. While the shortbread bakes, prepare the pralines. In a small saucepan over medium-low heat, melt the butter, then add the agave nectar and vanilla extract. Simmer for 5 minutes, then add the pecans. Remove the praline mixture from the heat, cool to room temperature, and spread over the shortbread.
  5. Place in the refrigerator for 3 hours to set. Cut into squares and serve.
  6. Sweetness: high
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.34 Kcal (1936 kJ)
Calories from fat 323.91 Kcal
% Daily Value*
Total Fat 35.99g 55%
Cholesterol 10.33mg 3%
Sodium 115.06mg 5%
Potassium 143.52mg 3%
Total Carbs 36.54g 12%
Sugars 31.73g 127%
Dietary Fiber 3.88g 16%
Protein 5.15g 10%
Vitamin C 0.3mg 1%
Iron 1.3mg 7%
Calcium 43mg 4%
Amount Per 100 g
Calories 569.66 Kcal (2385 kJ)
Calories from fat 399.11 Kcal
% Daily Value*
Total Fat 44.35g 55%
Cholesterol 12.73mg 3%
Sodium 141.77mg 5%
Potassium 176.83mg 3%
Total Carbs 45.02g 12%
Sugars 39.1g 127%
Dietary Fiber 4.78g 16%
Protein 6.34g 10%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1.6mg 7%
Calcium 52.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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