Nutty White Chocolate Chunk Cookies Recipe

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Nutty White Chocolate Chunk Cookies
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  1. Preheat oven to 300°F.
  2. In medium bowl combine flour, baking soda, and salt. Mix well with wire whisk; set aside.
  3. In large bowl with an electric mixer blend brown sugar and white sugar at medium speed.
  4. Add butter and mix to form a grainy paste, scraping down the sides of the bowl.
  5. Add eggs and vanilla, and beat at medium speed until light and fluffy.
  6. Add the flour mixture, pecans, and white chocolate, and blend at low speed until just combined.
  8. Drop by rounded Tablespoons onto ungreased cookie sheets, 2-inches apart.
  9. Bake 20-22 minutes or until edges just begin to turn golden brown.
  10. Use spatula to transfer cookies immediately to a cool, flat surface.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 494.8 Kcal (2072 kJ)
Calories from fat 267.59 Kcal
% Daily Value*
Total Fat 29.73g 46%
Cholesterol 62mg 21%
Sodium 238.68mg 10%
Potassium 390mg 8%
Total Carbs 58.9g 20%
Sugars 27.78g 111%
Dietary Fiber 5.95g 24%
Protein 8.08g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.9mg 11%
Calcium 51.4mg 5%
Amount Per 100 g
Calories 439.08 Kcal (1838 kJ)
Calories from fat 237.46 Kcal
% Daily Value*
Total Fat 26.38g 46%
Cholesterol 55.02mg 21%
Sodium 211.8mg 10%
Potassium 346.09mg 8%
Total Carbs 52.26g 20%
Sugars 24.65g 111%
Dietary Fiber 5.28g 24%
Protein 7.17g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.7mg 11%
Calcium 45.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
  • 14

Good Points

  • saturated fat free,
  • high fiber

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