Praline Apple Cake Recipe

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Praline Apple Cake
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Ingredients:

  • 1/2 cup butter
  • 2 eggs
  • 1 tsp vanilla
  • 4 -6 large apples
  • 1 tbsp cinnamon
  • 2 tbsp sugar
  • 2 tbsp butter
  • 1/2 cup sugar
  • 1 egg

Directions:

  1. Preheat the oven to 350°F Line the bottom of a 9 springform pan with parchment, and butter the pan.
  2. Cream the sugar and beat in the eggs, one at a time, and the vanilla.
  3. Sift the flour and baking powder into the butter and sugar.
  4. Beat them in to form a smooth batter.
  5. Scrape the batter into the prepared springform pan.
  6. Wet your hands and pat it evenly into the pan.
  7. Mix the cinnamon and sugar.
  8. Peel the apples and cut them into thin slices.
  9. Toss them in the cinnamon sugar and push them, on end, into the batter.
  10. At first they will seem to be sticking very far out of the batter, but the apples will make the level rise as you go.
  11. When all the apples are in- pack them in there- press them down slightly, so none stick out more than 1/2 .
  12. Sprinkle any remaining cinnamon sugar over the top.
  13. Bake the cake for 45 minutes.
  14. Meanwhile, cream the remaining butter and sugar, and beat in the remaining egg.
  15. Spread this over the top of the cake and bake for 15 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.11 Kcal (1512 kJ)
Calories from fat 102.37 Kcal
% Daily Value*
Total Fat 11.37g 17%
Cholesterol 66.34mg 22%
Sodium 24.99mg 1%
Potassium 365.38mg 8%
Total Carbs 63.92g 21%
Sugars 33.69g 135%
Dietary Fiber 6.71g 27%
Protein 5.02g 10%
Vitamin C 4.7mg 8%
Vitamin A 0.1mg 4%
Iron 1.9mg 11%
Calcium 83.9mg 8%
Amount Per 100 g
Calories 204.31 Kcal (855 kJ)
Calories from fat 57.92 Kcal
% Daily Value*
Total Fat 6.44g 17%
Cholesterol 37.54mg 22%
Sodium 14.14mg 1%
Potassium 206.73mg 8%
Total Carbs 36.16g 21%
Sugars 19.06g 135%
Dietary Fiber 3.79g 27%
Protein 2.84g 10%
Vitamin C 2.6mg 8%
Vitamin A 0.1mg 4%
Iron 1.1mg 11%
Calcium 47.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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