Praline Apple Crisp Recipe

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Praline Apple Crisp
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Ingredients:

Directions:

  1. Toss together apples and cinnamon. Place in a slow cooker that has been sprayed with non-stick vegetable spray; set aside.
  2. Combine oats, brown sugar, flour and butter; mix with a pastry cutter or fork until crumbly. Stir in pecans and toffee bits; sprinkle over apples.
  3. Cover and cook on low setting for 4 to 6 hours. Top with whipped topping, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4025.65 Kcal (16855 kJ)
Calories from fat 2491.16 Kcal
% Daily Value*
Total Fat 276.8g 426%
Cholesterol 421.48mg 140%
Sodium 749.36mg 31%
Potassium 751.93mg 16%
Total Carbs 364.21g 121%
Sugars 205.34g 821%
Dietary Fiber 27.13g 109%
Protein 43.36g 87%
Vitamin C 1.3mg 2%
Vitamin A 1.1mg 38%
Iron 17.8mg 99%
Calcium 213.9mg 21%
Amount Per 100 g
Calories 701.88 Kcal (2939 kJ)
Calories from fat 434.34 Kcal
% Daily Value*
Total Fat 48.26g 426%
Cholesterol 73.49mg 140%
Sodium 130.65mg 31%
Potassium 131.1mg 16%
Total Carbs 63.5g 121%
Sugars 35.8g 821%
Dietary Fiber 4.73g 109%
Protein 7.56g 87%
Vitamin C 0.2mg 2%
Vitamin A 0.2mg 38%
Iron 3.1mg 99%
Calcium 37.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 102.8
    Points
  • 113
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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