Poulet Aux Amandes - Almond Chicken Recipe

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Poulet Aux Amandes - Almond Chicken
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Ingredients:

Directions:

  1. Cut the chicken in 1 cm cubes. Marinate the chicken in the wine, egg white, soy sauce, sugar, and salt for twenty minutes.
  2. Toast the almonds until they are speckled brown.
  3. Dice the scallions into 2 cm. pieces.
  4. Finely chop the ginger.
  5. Mix the cornstarch (thickener) well in one Tbsp. cold water.
  6. Heat the pan for 30 seconds on high heat. Add peanut oil and heat the pan 30 seconds more.
  7. Add the chicken. Cook for 7 minutes while stirring.
  8. Add the almonds, the scallions, and the ginger. Allow the mixture to cook 2 minutes.
  9. Incorporate the cornstarch mixture. Lower the flame to low heat. While turning, allow the mixture to cook one minute until all ingredients are lightly glazed.
  10. Pour the contents of the pan on a heated plate and serve immediately.
  11. Remarks:
  12. 1. You can replace the chicken with pork or ham. The cooking time for the meat would have to be increased from 7 to 12 minutes.
  13. 2. You can replace the almonds with pine nuts or cashews. You must toast the pine nuts, but you do not need to cook them with the other ingredients. You would sprinkle them on the completed dish when serving.
  14. 3. You may add to the dish 1/4 lb. peeled shrimp, allowing it to be cooked for three minutes with the chicken.
  15. 4. Instead of the scallions you may substitute small onions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 243.4 Kcal (1019 kJ)
Calories from fat 178.88 Kcal
% Daily Value*
Total Fat 19.88g 31%
Sodium 564.98mg 24%
Potassium 302.72mg 6%
Total Carbs 10.06g 3%
Sugars 2.66g 11%
Dietary Fiber 4.15g 17%
Protein 9.54g 19%
Vitamin C 2.1mg 4%
Iron 1.3mg 7%
Calcium 98.6mg 10%
Amount Per 100 g
Calories 359.61 Kcal (1506 kJ)
Calories from fat 264.28 Kcal
% Daily Value*
Total Fat 29.36g 31%
Sodium 834.74mg 24%
Potassium 447.26mg 6%
Total Carbs 14.86g 3%
Sugars 3.93g 11%
Dietary Fiber 6.13g 17%
Protein 14.09g 19%
Vitamin C 3.2mg 4%
Iron 2mg 7%
Calcium 145.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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