Directions:
- Mix the first 4 ingredients together in large mixing bowl.
- Add thawed potatoes and 1 cup of the grated sharp cheddar cheese to mixture and mix together thoroughly.
- Spread into 9 x 13 casserole dish.
- Sprinkle top with remaining cup of cheese and bake at 350 deg.
- For 1 to 1/2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 169.49 Kcal (710 kJ) | ||
| Calories from fat | 127.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.12g | 22% | |
|---|---|---|---|
| Cholesterol | 41.27mg | 14% | |
| Sodium | 179.42mg | 7% | |
| Potassium | 92.53mg | 2% | |
| Total Carbs | 6.46g | 2% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 5.53g | 11% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 0.3mg | 2% | |
| Calcium | 143mg | 14% | |
| Amount Per 100 g | |||
| Calories | 211.3 Kcal (885 kJ) | ||
| Calories from fat | 158.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.6g | 22% | |
|---|---|---|---|
| Cholesterol | 51.45mg | 14% | |
| Sodium | 223.68mg | 7% | |
| Potassium | 115.36mg | 2% | |
| Total Carbs | 8.05g | 2% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.41g | 1% | |
| Protein | 6.9g | 11% | |
| Vitamin C | 2.9mg | 4% | |
| Vitamin A | 0.6mg | 16% | |
| Iron | 0.4mg | 2% | |
| Calcium | 178.3mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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