Potato & Sweet Potato Torte Recipe

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Potato & Sweet Potato Torte
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Ingredients
4
Count
Nutrition
1019
Calories
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Ingredients:

Directions:

  1. Position oven rack at the lowest level; preheat to 450°F. Coat a 9 1/2-inch, deep-dish pie pan with cooking spray. Line the bottom with parchment paper or foil and lightly coat with cooking spray.
  2. Heat oil in a large nonstick skillet over medium-high heat. Add leeks and thyme; cook, stirring often, until tender, about 5 minutes. (If necessary, add 1 to 2 tablespoons water to prevent scorching.) Season with 1/8 teaspoon salt and pepper.
  3. Arrange half the sweet potato slices, slightly overlapping, in the prepared pie pan and season with a little of the remaining salt and pepper. Spread one-third of the leeks over the top. Arrange half the potato slices over the leeks and season with salt and pepper. Top with another third of the leeks. Layer the remaining sweet potatoes, leeks and potatoes in the same manner. Cover the pan tightly with foil.
  4. Bake the torte until the vegetables are tender, about 45 minutes. Run a knife around the edge of the torte to loosen it. Invert onto a serving plate. Remove paper or foil and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1019.43 Kcal (4268 kJ)
Calories from fat 133.2 Kcal
% Daily Value*
Total Fat 14.8g 23%
Sodium 534.75mg 22%
Potassium 3377.14mg 72%
Total Carbs 206.32g 69%
Sugars 43.4g 174%
Dietary Fiber 30.77g 123%
Protein 21.7g 43%
Vitamin C 39.5mg 66%
Vitamin A 9.1mg 302%
Iron 12.6mg 70%
Calcium 377.1mg 38%
Amount Per 100 g
Calories 92.69 Kcal (388 kJ)
Calories from fat 12.11 Kcal
% Daily Value*
Total Fat 1.35g 23%
Sodium 48.62mg 22%
Potassium 307.07mg 72%
Total Carbs 18.76g 69%
Sugars 3.95g 174%
Dietary Fiber 2.8g 123%
Protein 1.97g 43%
Vitamin C 3.6mg 66%
Vitamin A 0.8mg 302%
Iron 1.1mg 70%
Calcium 34.3mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 26
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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