Potato Kielbasa Skillet Recipe

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Potato Kielbasa Skillet
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Ingredients:

Directions:

  1. In dutch oven, brown potatoes, kielbasa, onion and peppers in oil.
  2. Add seasonings and water.
  3. Bring to a boil.
  4. Cover tightly and cook for 20 minutes on low, stirring occasionally.
  5. Uncover and put cheese on top.
  6. Simmer until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 778.17 Kcal (3258 kJ)
Calories from fat 452.65 Kcal
% Daily Value*
Total Fat 50.29g 77%
Cholesterol 152.12mg 51%
Sodium 2895.93mg 121%
Potassium 919.85mg 20%
Total Carbs 48.99g 16%
Sugars 14.18g 57%
Dietary Fiber 6.57g 26%
Protein 35.67g 71%
Vitamin C 52.9mg 88%
Vitamin A 2.5mg 84%
Iron 2.9mg 16%
Calcium 581.9mg 58%
Amount Per 100 g
Calories 144.34 Kcal (604 kJ)
Calories from fat 83.96 Kcal
% Daily Value*
Total Fat 9.33g 77%
Cholesterol 28.22mg 51%
Sodium 537.17mg 121%
Potassium 170.62mg 20%
Total Carbs 9.09g 16%
Sugars 2.63g 57%
Dietary Fiber 1.22g 26%
Protein 6.62g 71%
Vitamin C 9.8mg 88%
Vitamin A 0.5mg 84%
Iron 0.5mg 16%
Calcium 107.9mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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