Potato Dumpling Casserole Recipe

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Potato Dumpling Casserole
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  1. Combine all dumpling ingredients; spoon into a large pastry bag, half at a time, fitted with large plain tube (opening should be about 1/2 in. diameter). Bring 5 qts. of salted water to a boil in a large stock pot, then adjust heat so water bubbles very gently.
  2. Squeeze out dumplings over simmering water, cutting with scissors at 1-in. intervals and letting drop into water. Simmer, uncovered, until dumplings float, then simmer 1 minute more. Remove with a slotted spoon; drain and keep warm in a 2-qt. baking dish.
  3. For the sauce, saute onion in butter until tender. Blend in flour. Add cream and broth all at once. Cook, stirring constantly, until thickened and bubbly.
  4. Remove from the heat; stir in 1/4 cup Swiss cheese and 1/4 cup Parmesan cheese. Pour over dumplings; sprinkle with remaining cheese.
  5. Bake at 350° for 45 minutes or until hot and bubbly and golden brown on top. Sprinkle with parsley if desired. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 418.14 Kcal (1751 kJ)
Calories from fat 120.27 Kcal
% Daily Value*
Total Fat 13.36g 21%
Cholesterol 76.09mg 25%
Sodium 752.63mg 31%
Potassium 218.57mg 5%
Total Carbs 59.37g 20%
Sugars 1.85g 7%
Dietary Fiber 1.19g 5%
Protein 12.48g 25%
Vitamin C 3.6mg 6%
Vitamin A 0.4mg 13%
Iron 0.7mg 4%
Calcium 216.9mg 22%
Amount Per 100 g
Calories 183.7 Kcal (769 kJ)
Calories from fat 52.84 Kcal
% Daily Value*
Total Fat 5.87g 21%
Cholesterol 33.43mg 25%
Sodium 330.66mg 31%
Potassium 96.03mg 5%
Total Carbs 26.09g 20%
Sugars 0.81g 7%
Dietary Fiber 0.52g 5%
Protein 5.48g 25%
Vitamin C 1.6mg 6%
Vitamin A 0.2mg 13%
Iron 0.3mg 4%
Calcium 95.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
  • 11

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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