Pot Stickers, Spinach Variation Recipe

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Pot Stickers, Spinach Variation
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Ingredients:

Directions:

  1. Combine boiling water and mushrooms in a bowl; cover and let stand 30 minutes. Drain; discard stems, and mince caps.
  2. Combine mushroom caps, rice, and next 8 ingredients, and stir well.
  3. Working with 1 won ton wrapper at a time (cover remaining wrappers to keep them from drying out), spoon about 1 tablespoon spinach mixture into center of each wrapper.
  4. Moisten edges of wrapper with water, and bring 2 opposite corners to center, pinching points to seal. Bring the remaining 2 corners to center, pinching points to seal. Pinch 4 edges together to seal. Place pot stickers on a large baking sheet sprinked with cornstarch; cover loosely with a towel to keep them from drying out.
  5. Heat 2 teaspoons vegetable oil in a large nonstick skillet over medium heat. Place half of pot stickers in bottom of skillet; cook 3 minutes or until bottoms are lightly browned. Add 1/2 cup water to skillet; cover and cook 3 minutes or until liquid is absorbed. Place pot stickers on a serving platter; set aside, and keep warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.14 Kcal (72 kJ)
Calories from fat 7.26 Kcal
% Daily Value*
Total Fat 0.81g 1%
Sodium 3.51mg 0%
Potassium 25.68mg 1%
Total Carbs 2.3g 1%
Sugars 0.13g 1%
Dietary Fiber 0.31g 1%
Protein 0.39g 1%
Vitamin C 0.3mg 0%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 64.14 Kcal (269 kJ)
Calories from fat 27.16 Kcal
% Daily Value*
Total Fat 3.02g 1%
Sodium 13.13mg 0%
Potassium 96.11mg 1%
Total Carbs 8.61g 1%
Sugars 0.49g 1%
Dietary Fiber 1.15g 1%
Protein 1.46g 1%
Vitamin C 0.9mg 0%
Iron 0.2mg 0%
Calcium 14.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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