Portabella Mushroom Sandwiches With Roasted Garlic Basil Mayo Recipe

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Portabella Mushroom Sandwiches With Roasted Garlic Basil Mayo
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Place garlic in small ovenproof dish and drizzle with olive oil and sprinkle with salt and pepper.
  3. Cover tightly with foil and roast until tender, about 30 minutes.
  4. Cool, peel and mash garlic.
  5. Mix mayonnaise, basil, 1 teaspoon balsamic vinegar and mashed roasted garlic in small bowl. Do ahead Can be made1 day ahead. Cover and chill.
  6. Melt 4 tablespoons butter in large skillet over medium-high heat.
  7. Add mushrooms and toss to coat.
  8. Drizzle remaining 3 tablespoons balsamic vinegar over and cook until tender, stirring often, about 5 minutes.
  9. Season with salt and pepper. This step can be made 2 hours ahead of time. Let stand at room temperature.
  10. Rewarm over low heat before continuing.
  11. Preheat broiler.
  12. Spread remaining 2 tablespoons butter over cut sides of bread.
  13. Broil bread, buttered side up, until golden brown, about 2 minutes. Watch closelyto prevent burning.
  14. Spread desired amount of garlic-basil mayonnaise over toasted sides of bread.
  15. Arrange mushrooms in even layer over bottom half of bread.
  16. Springles Parmesan cheese over.
  17. Arrange tomato slices in single layer over cheese.
  18. Cover with top half of bread.
  19. Cut into 6 sandwiches and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.44 Kcal (2455 kJ)
Calories from fat 379.19 Kcal
% Daily Value*
Total Fat 42.13g 65%
Cholesterol 50.77mg 17%
Sodium 690.36mg 29%
Potassium 478.47mg 10%
Total Carbs 39.96g 13%
Sugars 9.09g 36%
Dietary Fiber 7.91g 32%
Protein 12.83g 26%
Vitamin C 4.8mg 8%
Vitamin A 0.1mg 5%
Iron 4mg 22%
Calcium 596.2mg 60%
Amount Per 100 g
Calories 235.45 Kcal (986 kJ)
Calories from fat 152.24 Kcal
% Daily Value*
Total Fat 16.92g 65%
Cholesterol 20.38mg 17%
Sodium 277.18mg 29%
Potassium 192.1mg 10%
Total Carbs 16.04g 13%
Sugars 3.65g 36%
Dietary Fiber 3.18g 32%
Protein 5.15g 26%
Vitamin C 1.9mg 8%
Vitamin A 0.1mg 5%
Iron 1.6mg 22%
Calcium 239.4mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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