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Roast Beef Sandwich With Green Chilies and Cheese Recipe

Roast Beef Sandwich With Green Chilies and Cheese Recipe

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Roast Beef Sandwich With Green Chilies and Cheese

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Ingredients:

Serving

Directions:

Lightly toast sourdough in toaster. (This will keep the sandwich crisp).
Lay the two slices of sourdough on a bread board, side by side.
On one side, place cheddar cheese, Ortega chilies and roast beef.
On other side, place Jack cheese, and tomato slices.
Both sides are loaded from the bread up.
Close Sandwich and cook in 1T butter on each side. Cook very slowly, so all fillings are warm and cheese is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	624.63 Kcal (2615 kJ)
Calories from fat	342.54 Kcal
		% Daily Value*
Total Fat	38.06g	59%
Cholesterol	137.52mg	46%
Sodium	556.08mg	23%
Potassium	567.18mg	12%
Total Carbs	40.44g	13%
Sugars	5.44g	22%
Dietary Fiber	2.36g	9%
Protein	31.35g	63%
Vitamin C	15.1mg	25%
Vitamin A	0.3mg	9%
Iron	4mg	22%
Calcium	258.4mg	26%

Amount Per 100 g
Calories	219.09 Kcal (917 kJ)
Calories from fat	120.15 Kcal
		% Daily Value*
Total Fat	13.35g	59%
Cholesterol	48.24mg	46%
Sodium	195.05mg	23%
Potassium	198.94mg	12%
Total Carbs	14.18g	13%
Sugars	1.91g	22%
Dietary Fiber	0.83g	9%
Protein	11g	63%
Vitamin C	5.3mg	25%
Vitamin A	0.1mg	9%
Iron	1.4mg	22%
Calcium	90.6mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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