Directions:
- Lightly brown pork in a non-stick skillet.
- Combine remaining ingredients and pour into slow cooker, stir well.
- Stir in pork.
- Cover and cook on low for 6 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 401.5 Kcal (1681 kJ) | ||
| Calories from fat | 107.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.91g | 18% | |
|---|---|---|---|
| Cholesterol | 113.97mg | 38% | |
| Sodium | 397.15mg | 17% | |
| Potassium | 596.85mg | 13% | |
| Total Carbs | 8.85g | 3% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 35.46g | 71% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 1.9mg | 10% | |
| Calcium | 31.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 158.23 Kcal (662 kJ) | ||
| Calories from fat | 42.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.69g | 18% | |
|---|---|---|---|
| Cholesterol | 44.91mg | 38% | |
| Sodium | 156.52mg | 17% | |
| Potassium | 235.22mg | 13% | |
| Total Carbs | 3.49g | 3% | |
| Sugars | 0.25g | 3% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 13.98g | 71% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 0.7mg | 10% | |
| Calcium | 12.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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