Pork Chops with Chunky Tomato Sauce Recipe

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Pork Chops with Chunky Tomato Sauce
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Ingredients:

Directions:

  1. Combine first 4 ingredients; stir well. Rub cumin mixture over both sides of chops.
  2. Heat oil in a large nonstick skillet over medium-high heat until hot. Add pork chops; cook 3 minutes on each side or until browned. Add remaining ingredients (except parsley), scraping pan to loosen browned bits.
  3. Cover, reduce heat, and simmer 45 minutes or until pork is tender. Garnish with parsley sprigs, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.98 Kcal (452 kJ)
Calories from fat 46.26 Kcal
% Daily Value*
Total Fat 5.14g 8%
Cholesterol 15.31mg 5%
Sodium 410.29mg 17%
Potassium 271.22mg 6%
Total Carbs 8.36g 3%
Sugars 3.75g 15%
Dietary Fiber 2.06g 8%
Protein 6.53g 13%
Vitamin C 77.4mg 129%
Vitamin A 1.8mg 59%
Iron 31.2mg 173%
Calcium 31.2mg 3%
Amount Per 100 g
Calories 71.44 Kcal (299 kJ)
Calories from fat 30.61 Kcal
% Daily Value*
Total Fat 3.4g 8%
Cholesterol 10.13mg 5%
Sodium 271.45mg 17%
Potassium 179.44mg 6%
Total Carbs 5.53g 3%
Sugars 2.48g 15%
Dietary Fiber 1.36g 8%
Protein 4.32g 13%
Vitamin C 51.2mg 129%
Vitamin A 1.2mg 59%
Iron 20.6mg 173%
Calcium 20.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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