Directions:
- Mix raisins with boiling water, stir and set aside.
- Beat egg, oil, sugar, vanilla and Libby's Deep-Browned beans until beans are broken.
- Add flour, remaining ingredients, including raisins and water.
- Mix well.
- Pour batter into a well greased 9x5x23/4 loaf pan.
- Bake at 325F for 60-70 minutes.
- This recipe is also great baked as muffins.
- Makes 6 Large muffins.
- Bake at 325F for 40-45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 275.98 Kcal (1155 kJ) | ||
| Calories from fat | 115.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.86g | 20% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 162.42mg | 7% | |
| Potassium | 147mg | 3% | |
| Total Carbs | 37.15g | 12% | |
| Sugars | 14.83g | 59% | |
| Dietary Fiber | 1.64g | 7% | |
| Protein | 4.25g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 29.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 374.72 Kcal (1569 kJ) | ||
| Calories from fat | 157.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.47g | 20% | |
|---|---|---|---|
| Cholesterol | 27.78mg | 7% | |
| Sodium | 220.53mg | 7% | |
| Potassium | 199.59mg | 3% | |
| Total Carbs | 50.44g | 12% | |
| Sugars | 20.13g | 59% | |
| Dietary Fiber | 2.23g | 7% | |
| Protein | 5.77g | 8% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1mg | 4% | |
| Calcium | 39.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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