Directions:
- Put the rack in the middle of oven. Preheat to 350°F Put parchment paper or foil paper on a baking sheet.
- In a bowl, mix well the pork, apples, breadcrumbs, spices and worcestershire sauce. Add salt and pepper generously.
- With the meat mixture, give the sahpe of a loaf of 10 x 4 inches on the baking sheet. Spread bacon slices, side by side diagonally on the loaf in a way to cover well the meat. Cook in oven about 1 hour. If you’re using a meat thermometer, it should read 180 F (82 c). Remove from the oven and baste with apple jelly. End the cooking under the broil until well golden.
- Serve with applesauce, mashed potatoes and green beans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.04 Kcal (1428 kJ) | ||
| Calories from fat | 162.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.02g | 28% | |
|---|---|---|---|
| Cholesterol | 88.45mg | 29% | |
| Sodium | 371.09mg | 15% | |
| Potassium | 516.14mg | 11% | |
| Total Carbs | 16.52g | 6% | |
| Sugars | 8.76g | 35% | |
| Dietary Fiber | 2.61g | 10% | |
| Protein | 28.66g | 57% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 1.6mg | 9% | |
| Calcium | 31.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 146.4 Kcal (613 kJ) | ||
| Calories from fat | 69.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.73g | 28% | |
|---|---|---|---|
| Cholesterol | 37.97mg | 29% | |
| Sodium | 159.3mg | 15% | |
| Potassium | 221.56mg | 11% | |
| Total Carbs | 7.09g | 6% | |
| Sugars | 3.76g | 35% | |
| Dietary Fiber | 1.12g | 10% | |
| Protein | 12.3g | 57% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 0.7mg | 9% | |
| Calcium | 13.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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