Pop's Hamburger and Beans Recipe

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Pop's Hamburger and Beans
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Ingredients:

Directions:

  1. Brown hamburger in frying pan with finely chopped onion. (My preference is to drain, but not mandatory).
  2. Add baked beans; stir until beans are heated.
  3. You can add syrup/ketchup/mustard to the beans if you like.
  4. Salt and pepper to taste. (My grandfather was heavy on pepper.).
  5. Serve with Kaiser Roll with butter and ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.79 Kcal (1272 kJ)
Calories from fat 176.87 Kcal
% Daily Value*
Total Fat 19.65g 30%
Cholesterol 93.72mg 31%
Sodium 135.67mg 6%
Potassium 475.07mg 10%
Total Carbs 3.03g 1%
Sugars 1.22g 5%
Dietary Fiber 0.61g 2%
Protein 29.31g 59%
Vitamin C 0.8mg 1%
Iron 3.1mg 17%
Calcium 24mg 2%
Amount Per 100 g
Calories 176.33 Kcal (738 kJ)
Calories from fat 102.66 Kcal
% Daily Value*
Total Fat 11.41g 30%
Cholesterol 54.4mg 31%
Sodium 78.75mg 6%
Potassium 275.75mg 10%
Total Carbs 1.76g 1%
Sugars 0.71g 5%
Dietary Fiber 0.35g 2%
Protein 17.01g 59%
Vitamin C 0.5mg 1%
Iron 1.8mg 17%
Calcium 14mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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