Baked Bean Casserole Recipe

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Baked Bean Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Brown beef and onion.
  3. Mix all else into beef mixture and place in baking dish (I use 9 x 13 usually).
  4. Bake 35-40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.53 Kcal (953 kJ)
Calories from fat 78.98 Kcal
% Daily Value*
Total Fat 8.78g 14%
Cholesterol 17.57mg 6%
Sodium 389.73mg 16%
Potassium 302.79mg 6%
Total Carbs 27.02g 9%
Sugars 6.63g 27%
Dietary Fiber 4.79g 19%
Protein 11.54g 23%
Vitamin C 4.1mg 7%
Iron 1.9mg 10%
Calcium 48.6mg 5%
Amount Per 100 g
Calories 155.29 Kcal (650 kJ)
Calories from fat 53.9 Kcal
% Daily Value*
Total Fat 5.99g 14%
Cholesterol 11.99mg 6%
Sodium 266mg 16%
Potassium 206.67mg 6%
Total Carbs 18.44g 9%
Sugars 4.52g 27%
Dietary Fiber 3.27g 19%
Protein 7.87g 23%
Vitamin C 2.8mg 7%
Iron 1.3mg 10%
Calcium 33.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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