Directions:
- Mix sugar, mustard, salt, vinegar and onion in blender or food processor. Add oil slowly beating constantly until thick. Add poppyseeds. Pour into container with lid and store in fridge.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 288.58 Kcal (1208 kJ) | ||
| Calories from fat | 253.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.12g | 43% | |
|---|---|---|---|
| Sodium | 298.23mg | 12% | |
| Potassium | 2.26mg | 0% | |
| Total Carbs | 11.34g | 4% | |
| Sugars | 11.06g | 44% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 1.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 562.43 Kcal (2355 kJ) | ||
| Calories from fat | 493.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.8g | 43% | |
|---|---|---|---|
| Sodium | 581.23mg | 12% | |
| Potassium | 4.4mg | 0% | |
| Total Carbs | 22.1g | 4% | |
| Sugars | 21.55g | 44% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.06g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 2.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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