Popeye's Buttermilk Biscuits Recipe

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Popeye's Buttermilk Biscuits
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Ingredients:

  • 1 tbsp sugar
  • 1 1/2 tsp salt
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 cup (1 stick) butter, cold
  • 1/2 cup buttermilk
  • 1/4 cup milk

Directions:

  1. Preheat the oven to 400°F.
  2. Mix together the flour, sugar, salt, baking powder and baking soda in a medium bowl.
  3. Slice the cold butter into cubes and use a pastry knife or potato masher to cut the butter into the dry mixture until no large chunks of butter remain.
  4. Add the buttermilk and milk and stir with a spoon until a dough forms. Roll out to 1/2 inch thick on a floured surface.
  5. Cut out biscuits with a 3-inch biscuit cutter and arrange on a lightly greased or parchment paper-lined baking sheet. Bake for 22 to 24 minutes, or until the tops begin to turn light brown.
  6. Remove the biscuits from the oven and cool for a couple of minutes, then brush each biscuit top with melted butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.39 Kcal (692 kJ)
Calories from fat 67.45 Kcal
% Daily Value*
Total Fat 7.49g 12%
Cholesterol 19.72mg 7%
Sodium 429.31mg 18%
Potassium 130.72mg 3%
Total Carbs 21.07g 7%
Sugars 1.7g 7%
Dietary Fiber 0.77g 3%
Protein 3.14g 6%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 60.1mg 6%
Amount Per 100 g
Calories 303.22 Kcal (1270 kJ)
Calories from fat 123.66 Kcal
% Daily Value*
Total Fat 13.74g 12%
Cholesterol 36.16mg 7%
Sodium 787.07mg 18%
Potassium 239.65mg 3%
Total Carbs 38.63g 7%
Sugars 3.12g 7%
Dietary Fiber 1.4g 3%
Protein 5.75g 6%
Vitamin A 0.2mg 3%
Iron 0.6mg 2%
Calcium 110.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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