Homemade Irish Soda Bread Recipe

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Homemade Irish Soda Bread
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, sugar, salt, baking powder and baking soda. Cut in butter until mixture resembles coarse meal. Combine buttermilk and egg; stir into dry ingredients just until moistened. Stir in raisins and caraway seeds.
  2. Turn out onto a floured surface and knead lightly until smooth. Shape dough into a ball and place on a greased baking pan. Pat into a 7-in. round loaf. Cut a 4-in. cross about 1/4 in. deep on top to allow for expansion. Brush top with milk.
  3. Bake at 375° for 1 hour or until golden brown. Yield: 1 loaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 555.84 Kcal (2327 kJ)
Calories from fat 37.95 Kcal
% Daily Value*
Total Fat 4.22g 6%
Cholesterol 20.1mg 7%
Sodium 256.06mg 11%
Potassium 256.56mg 5%
Total Carbs 115.91g 39%
Sugars 2.87g 11%
Dietary Fiber 2.09g 8%
Protein 9.95g 20%
Vitamin C 1.4mg 2%
Iron 1mg 5%
Calcium 56.8mg 6%
Amount Per 100 g
Calories 242.45 Kcal (1015 kJ)
Calories from fat 16.55 Kcal
% Daily Value*
Total Fat 1.84g 6%
Cholesterol 8.77mg 7%
Sodium 111.69mg 11%
Potassium 111.9mg 5%
Total Carbs 50.56g 39%
Sugars 1.25g 11%
Dietary Fiber 0.91g 8%
Protein 4.34g 20%
Vitamin C 0.6mg 2%
Iron 0.4mg 5%
Calcium 24.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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