Popeye's Biscuits Recipe

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Popeye's Biscuits
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Ingredients:

  • 4 cup. biscuit mix
  • 8 oz. sour cream
  • 3/4 cup. club soda

Directions:

  1. Mix all together and turn out onto lightly floured wax paper
  2. And pat out with hand (too sticky to use rolling pin). Cut
  3. With biscuit cutter. Place in pan.
  4. Melt 1/2 stick butter and pour 1/2 over biscuits before you
  5. Bake. Brush remainder over them as soon as they come out of
  6. The oven. Bake at 400 degrees to desired brownness. Makes 18
  7. Biscuits. Half of this recipe is plenty for a couple or
  8. Small family.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.52 Kcal (551 kJ)
Calories from fat 48.47 Kcal
% Daily Value*
Total Fat 5.39g 8%
Cholesterol 4.94mg 2%
Sodium 351.28mg 15%
Potassium 70.38mg 1%
Total Carbs 17.68g 6%
Sugars 3.2g 13%
Dietary Fiber 0.53g 2%
Protein 2.64g 5%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 66mg 7%
Amount Per 100 g
Calories 267.73 Kcal (1121 kJ)
Calories from fat 98.67 Kcal
% Daily Value*
Total Fat 10.96g 8%
Cholesterol 10.06mg 2%
Sodium 715.08mg 15%
Potassium 143.26mg 1%
Total Carbs 35.99g 6%
Sugars 6.51g 13%
Dietary Fiber 1.09g 2%
Protein 5.37g 5%
Vitamin C 0.3mg 0%
Iron 1.6mg 4%
Calcium 134.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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