Directions:
- Slice the mushrooms into half thin slices. Shred the ham very finely.
- Melt the butter and add the mushrooms. After the mushroom are soft, add the flour.
- Add the milk and stir so the sauce is smooth. Add the tomato sauce and ham.
- Add salt, pepper, garlic and hot sauce to your own liking. Don't be afraid to spice it well.
- Add the cheese so the sauce becomes a thick cheesy tomato sauce.
- Optional You can add less cheese but thicking the sauce with some cornstarch.
- Serve with the hot pasta.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 217.83 Kcal (912 kJ) | ||
| Calories from fat | 65.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.31g | 11% | |
|---|---|---|---|
| Cholesterol | 46.08mg | 15% | |
| Sodium | 324.39mg | 14% | |
| Potassium | 146.19mg | 3% | |
| Total Carbs | 25.98g | 9% | |
| Sugars | 3.25g | 13% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 9.58g | 19% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 163.2mg | 16% | |
| Amount Per 100 g | |||
| Calories | 136.99 Kcal (574 kJ) | ||
| Calories from fat | 41.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.6g | 11% | |
|---|---|---|---|
| Cholesterol | 28.98mg | 15% | |
| Sodium | 204mg | 14% | |
| Potassium | 91.93mg | 3% | |
| Total Carbs | 16.34g | 9% | |
| Sugars | 2.05g | 13% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 6.02g | 19% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.8mg | 7% | |
| Calcium | 102.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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