Pomegranate & Turkey Panini With Horseradish Mayo Recipe

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Pomegranate & Turkey Panini With Horseradish Mayo
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Ingredients
7
Count
Nutrition
453
Calories
Total time
6
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Layer on a piece of bread the cheese and turkey and then place on a panini maker or G.F. grill.
  2. Toast till bread has browned and cheese has melted.
  3. Open sandwich and spread the mayo and jelly onto the sandwich and add any additional topings.
  4. Put back together and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 452.93 Kcal (1896 kJ)
Calories from fat 217.84 Kcal
% Daily Value*
Total Fat 24.2g 37%
Cholesterol 78.49mg 26%
Sodium 1108.76mg 46%
Potassium 245.42mg 5%
Total Carbs 28.9g 10%
Sugars 5.39g 22%
Dietary Fiber 5.13g 21%
Protein 28.81g 58%
Vitamin A 0.3mg 9%
Iron 3.4mg 19%
Calcium 606.7mg 61%
Amount Per 100 g
Calories 254.46 Kcal (1065 kJ)
Calories from fat 122.38 Kcal
% Daily Value*
Total Fat 13.6g 37%
Cholesterol 44.1mg 26%
Sodium 622.9mg 46%
Potassium 137.88mg 5%
Total Carbs 16.23g 10%
Sugars 3.03g 22%
Dietary Fiber 2.88g 21%
Protein 16.18g 58%
Vitamin A 0.2mg 9%
Iron 1.9mg 19%
Calcium 340.9mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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