Bishop Recipe

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Bishop
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Ingredients:

Directions:

  1. Put ice, sugar, lemon, and orange juice in a 12-ounce highball glass. Add enough Burgundy or Claret to fill. Decorate with orange slice and float the rum on the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.4 Kcal (919 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.77mg 0%
Potassium 392.62mg 8%
Total Carbs 32.59g 11%
Sugars 21.67g 87%
Dietary Fiber 2.62g 10%
Protein 1.93g 4%
Vitamin C 112.3mg 187%
Calcium 64.6mg 6%
Amount Per 100 g
Calories 47.04 Kcal (197 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.24mg 0%
Potassium 84.18mg 8%
Total Carbs 6.99g 11%
Sugars 4.64g 87%
Dietary Fiber 0.56g 10%
Protein 0.41g 4%
Vitamin C 24.1mg 187%
Calcium 13.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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