Pizza Stuffed Baked Potatoes Recipe

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Pizza Stuffed Baked Potatoes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Scrub the potatoes well and pierce with a fork. Rub the potatoes with oil. Bake 1 hour or until tender. Allow to cool enough to handle.
  2. Cut the top 1/4 off the potato and scoop out some of the potato.
  3. Heat the broiler.
  4. Combine the Italian seasoning and pizza sauce and divide among potatoes. Top with desired toppings. Sprinkle each potato with 1/4 cup of cheese.
  5. Place the potatoes under the broiler and melt the cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.14 Kcal (1462 kJ)
Calories from fat 214.35 Kcal
% Daily Value*
Total Fat 23.82g 37%
Cholesterol 58.35mg 19%
Sodium 1153.26mg 48%
Potassium 572.21mg 12%
Total Carbs 12.11g 4%
Sugars 2.92g 12%
Dietary Fiber 3.26g 13%
Protein 20.91g 42%
Vitamin C 17mg 28%
Iron 1.7mg 9%
Calcium 345mg 34%
Amount Per 100 g
Calories 157.73 Kcal (660 kJ)
Calories from fat 96.84 Kcal
% Daily Value*
Total Fat 10.76g 37%
Cholesterol 26.36mg 19%
Sodium 521.01mg 48%
Potassium 258.51mg 12%
Total Carbs 5.47g 4%
Sugars 1.32g 12%
Dietary Fiber 1.47g 13%
Protein 9.45g 42%
Vitamin C 7.7mg 28%
Iron 0.8mg 9%
Calcium 155.8mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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