Directions:
- Spread some of pizza sauce on half of each tortilla. Sprinkle cheese over pizza sauce. Top with pepperoni and olives.
- Fold tortillas in half and press down edges gently.
- In large skillet cook tortillas, 2 or 3 at a time, over medium heat about 4 minutes or until cheese melts, turning once.
- Cut each tortilla into three triangles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 221.4 Kcal (927 kJ) | ||
| Calories from fat | 123.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.75g | 21% | |
|---|---|---|---|
| Cholesterol | 31.96mg | 11% | |
| Sodium | 654.52mg | 27% | |
| Potassium | 103.78mg | 2% | |
| Total Carbs | 13.91g | 5% | |
| Sugars | 0.83g | 3% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 9.28g | 19% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 1mg | 5% | |
| Calcium | 177.9mg | 18% | |
| Amount Per 100 g | |||
| Calories | 298.62 Kcal (1250 kJ) | ||
| Calories from fat | 166.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.55g | 21% | |
|---|---|---|---|
| Cholesterol | 43.1mg | 11% | |
| Sodium | 882.79mg | 27% | |
| Potassium | 139.98mg | 2% | |
| Total Carbs | 18.76g | 5% | |
| Sugars | 1.12g | 3% | |
| Dietary Fiber | 1.44g | 4% | |
| Protein | 12.52g | 19% | |
| Vitamin C | 4.9mg | 6% | |
| Iron | 1.3mg | 5% | |
| Calcium | 239.9mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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