Directions:
- Preheat oven to 350.
- In a large mixing bowl, combine all ingredients, except the bread.
- Spread the mixture by heaping tablespoons full onto each bread slice and place in a single layer onto a cookie sheet.
- Bake for 30-40 minutes.
- Don't worry, the pork will be fully cooked.
- Hello again!
- Enjoy.
- Note: Can be made up ahead of time, baked as directed, and frozen, then stored in freezer bags. To reheat, just bake frozen snacks in a 350 oven on a cookie sheet for about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.82 Kcal (707 kJ) | ||
| Calories from fat | 134.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.97g | 23% | |
|---|---|---|---|
| Cholesterol | 19.38mg | 6% | |
| Sodium | 276.24mg | 12% | |
| Potassium | 99.18mg | 2% | |
| Total Carbs | 1.06g | 0% | |
| Sugars | 0.32g | 1% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 7.49g | 15% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 168mg | 17% | |
| Amount Per 100 g | |||
| Calories | 407.35 Kcal (1705 kJ) | ||
| Calories from fat | 325.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.12g | 23% | |
|---|---|---|---|
| Cholesterol | 46.76mg | 6% | |
| Sodium | 666.56mg | 12% | |
| Potassium | 239.32mg | 2% | |
| Total Carbs | 2.55g | 0% | |
| Sugars | 0.76g | 1% | |
| Dietary Fiber | 0.99g | 2% | |
| Protein | 18.07g | 15% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 405.4mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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