Pizza Snack Cups Recipe

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Pizza Snack Cups
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Ingredients:

Directions:

  1. Pre heat oven to 375.
  2. In 12 cup muffin pan, evenly press each biscuit in bottom and up the side of each cup; chill until ready to fill.
  3. In skillet brown beef, drain and add pizza sauce.
  4. Evenly spoon mixture into each one of the cups.
  5. Bake for 15 minutes.
  6. Sprinkle with cheese and bake an additional 5 minutes until cheese is melted and biscuits are golden.
  7. Let stand for 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.12 Kcal (423 kJ)
Calories from fat 48.05 Kcal
% Daily Value*
Total Fat 5.34g 8%
Cholesterol 25.13mg 8%
Sodium 154.44mg 6%
Potassium 140.75mg 3%
Total Carbs 3.03g 1%
Sugars 0.31g 1%
Dietary Fiber 0.26g 1%
Protein 10.55g 21%
Iron 0.9mg 5%
Calcium 95.8mg 10%
Amount Per 100 g
Calories 178.47 Kcal (747 kJ)
Calories from fat 84.81 Kcal
% Daily Value*
Total Fat 9.42g 8%
Cholesterol 44.35mg 8%
Sodium 272.59mg 6%
Potassium 248.41mg 3%
Total Carbs 5.34g 1%
Sugars 0.54g 1%
Dietary Fiber 0.46g 1%
Protein 18.62g 21%
Iron 1.6mg 5%
Calcium 169.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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