Cheesy Garlic Pull-Apart Bread Recipe

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Cheesy Garlic Pull-Apart Bread
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Ingredients:

Directions:

  1. Fan one can of biscuits on one side of pan.
  2. On the other side of pan fan the other can of biscuits in the other direction.
  3. Melt butter and mix crushed garlic and pour over biscuits.
  4. Top with cheese.
  5. Bake at 375 degrees for 25 minutes.
  6. Bake in loaf pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.61 Kcal (379 kJ)
Calories from fat 55.61 Kcal
% Daily Value*
Total Fat 6.18g 10%
Cholesterol 17.8mg 6%
Sodium 153.71mg 6%
Potassium 52.05mg 1%
Total Carbs 4.15g 1%
Sugars 0.15g 1%
Dietary Fiber 0.3g 1%
Protein 5.08g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 140.5mg 14%
Amount Per 100 g
Calories 311.3 Kcal (1303 kJ)
Calories from fat 191.05 Kcal
% Daily Value*
Total Fat 21.23g 10%
Cholesterol 61.17mg 6%
Sodium 528.11mg 6%
Potassium 178.84mg 1%
Total Carbs 14.24g 1%
Sugars 0.51g 1%
Dietary Fiber 1.03g 1%
Protein 17.44g 10%
Vitamin C 0.8mg 0%
Vitamin A 0.2mg 2%
Iron 0.8mg 1%
Calcium 482.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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