Pizza Pasta Dinner Recipe

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Pizza Pasta Dinner
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Ingredients:

Directions:

  1. Cook pasta according to package directions. Meanwhile, in a large skillet, cook the beef, sausage, green pepper and onion until meat is no longer pink; drain. Add the pepperoni, tomatoes, spaghetti sauce, mushrooms and olives; cook and stir for 5 minutes.
  2. Drain pasta; stir into meat mixture. Heat through. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 397.05 Kcal (1662 kJ)
Calories from fat 215.24 Kcal
% Daily Value*
Total Fat 23.92g 37%
Cholesterol 88.46mg 29%
Sodium 703.42mg 29%
Potassium 243.2mg 5%
Total Carbs 24.25g 8%
Sugars 1.14g 5%
Dietary Fiber 0.81g 3%
Protein 21.32g 43%
Vitamin C 11.9mg 20%
Iron 2.5mg 14%
Calcium 58.8mg 6%
Amount Per 100 g
Calories 183.76 Kcal (769 kJ)
Calories from fat 99.61 Kcal
% Daily Value*
Total Fat 11.07g 37%
Cholesterol 40.94mg 29%
Sodium 325.55mg 29%
Potassium 112.55mg 5%
Total Carbs 11.22g 8%
Sugars 0.53g 5%
Dietary Fiber 0.38g 3%
Protein 9.87g 43%
Vitamin C 5.5mg 20%
Iron 1.2mg 14%
Calcium 27.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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