Pizza Meatballs Recipe

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Pizza Meatballs
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Ingredients:

Directions:

  1. In a bowl, combine first 6 ingredients just until mixed.
  2. Shape into 48 small balls.
  3. Cut cheese into 48 cubes 1/2 inch each.
  4. Push cheese cube in center of each meatball, making sure cheese is covered completely.
  5. Roll lightly in flour.
  6. In a large skillet, cook in oil till browned; drain.
  7. Add pizza sauce-bring to a boil.
  8. Reduce heat, cover and simmer for 25-30 minutes or until meat is no longer pink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.84 Kcal (1674 kJ)
Calories from fat 211.36 Kcal
% Daily Value*
Total Fat 23.48g 36%
Cholesterol 71.76mg 24%
Sodium 489.99mg 20%
Potassium 445.72mg 9%
Total Carbs 20.61g 7%
Sugars 3.54g 14%
Dietary Fiber 1.66g 7%
Protein 25.86g 52%
Vitamin C 2.1mg 3%
Iron 3.4mg 19%
Calcium 132mg 13%
Amount Per 100 g
Calories 171.31 Kcal (717 kJ)
Calories from fat 90.55 Kcal
% Daily Value*
Total Fat 10.06g 36%
Cholesterol 30.74mg 24%
Sodium 209.93mg 20%
Potassium 190.96mg 9%
Total Carbs 8.83g 7%
Sugars 1.52g 14%
Dietary Fiber 0.71g 7%
Protein 11.08g 52%
Vitamin C 0.9mg 3%
Iron 1.4mg 19%
Calcium 56.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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