Barbecued Meatballs Recipe

Posted by
Rate It!
Barbecued Meatballs
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix breadcrumbs, milk, chopped onion, horseradish, ground beef and seasonings.
  2. Form into meatballs (I make them nice size).
  3. Place meatballs in a microwave safe dish; arrange slices of onions on top.
  4. Cover and microwave on high for 6 – 8 minutes or until meatballs are done.
  5. Combine catsup, vinegar, honey and Worcestershire sauce.
  6. Pour over meatballs; cover and cook on high for an additional 3 to 4 minutes or until heated through.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.57 Kcal (1794 kJ)
Calories from fat 179.49 Kcal
% Daily Value*
Total Fat 19.94g 31%
Cholesterol 94.13mg 31%
Sodium 870.13mg 36%
Potassium 742.91mg 16%
Total Carbs 30.87g 10%
Sugars 22.27g 89%
Dietary Fiber 0.96g 4%
Protein 30.8g 62%
Vitamin C 5.7mg 9%
Iron 3.5mg 19%
Calcium 75.2mg 8%
Amount Per 100 g
Calories 139.69 Kcal (585 kJ)
Calories from fat 58.51 Kcal
% Daily Value*
Total Fat 6.5g 31%
Cholesterol 30.68mg 31%
Sodium 283.62mg 36%
Potassium 242.15mg 16%
Total Carbs 10.06g 10%
Sugars 7.26g 89%
Dietary Fiber 0.31g 4%
Protein 10.04g 62%
Vitamin C 1.9mg 9%
Iron 1.1mg 19%
Calcium 24.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top