Piyaz - Turkish Black Eyed Pea Salad Recipe

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Piyaz - Turkish Black Eyed Pea Salad
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Ingredients:

Directions:

  1. Toss all the ingredients together.
  2. Marinate for a few hours or 24hrs and serve.
  3. Great with barbecued salmon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.07 Kcal (302 kJ)
Calories from fat 1.37 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 9.92mg 0%
Potassium 345.46mg 7%
Total Carbs 14.62g 5%
Sugars 5.84g 23%
Dietary Fiber 4.5g 18%
Protein 3.78g 8%
Vitamin C 48.1mg 80%
Iron 1.7mg 9%
Calcium 56.4mg 6%
Amount Per 100 g
Calories 47.09 Kcal (197 kJ)
Calories from fat 0.89 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 6.48mg 0%
Potassium 225.72mg 7%
Total Carbs 9.55g 5%
Sugars 3.82g 23%
Dietary Fiber 2.94g 18%
Protein 2.47g 8%
Vitamin C 31.4mg 80%
Iron 1.1mg 9%
Calcium 36.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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