Pistachio Pineapple Pudding Recipe

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Pistachio Pineapple Pudding
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Ingredients
5
Count
Nutrition
68
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Combine 1st four ingredients.
  2. Fold in cool whip.
  3. Cover and chill until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.23 Kcal (286 kJ)
Calories from fat 57.08 Kcal
% Daily Value*
Total Fat 6.34g 10%
Cholesterol 22.72mg 8%
Sodium 13.27mg 1%
Potassium 46.66mg 1%
Total Carbs 2.35g 1%
Sugars 1.65g 7%
Dietary Fiber 0.05g 0%
Protein 0.92g 2%
Vitamin C 0.7mg 1%
Calcium 31.3mg 3%
Amount Per 100 g
Calories 199.64 Kcal (836 kJ)
Calories from fat 167.01 Kcal
% Daily Value*
Total Fat 18.56g 10%
Cholesterol 66.48mg 8%
Sodium 38.84mg 1%
Potassium 136.54mg 1%
Total Carbs 6.87g 1%
Sugars 4.84g 7%
Dietary Fiber 0.14g 0%
Protein 2.69g 2%
Vitamin C 2.1mg 1%
Calcium 91.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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