Fruit Pie Recipe

Posted by
Rate It!
Fruit Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Drain pineapple and oranges very well.
  2. Cut oranges up, mix fruit, lemon juice and milk in a large bowl.
  3. Fold in cool whip, put mixture in two pie shells and refrigerate or freeze.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 429 Kcal (1796 kJ)
Calories from fat 248.39 Kcal
% Daily Value*
Total Fat 27.6g 42%
Cholesterol 44.22mg 15%
Sodium 301.1mg 13%
Potassium 133.89mg 3%
Total Carbs 42.35g 14%
Sugars 12.2g 49%
Dietary Fiber 1.26g 5%
Protein 3.89g 8%
Vitamin C 8.7mg 15%
Iron 1.8mg 10%
Calcium 47.1mg 5%
Amount Per 100 g
Calories 341.83 Kcal (1431 kJ)
Calories from fat 197.92 Kcal
% Daily Value*
Total Fat 21.99g 42%
Cholesterol 35.23mg 15%
Sodium 239.92mg 13%
Potassium 106.68mg 3%
Total Carbs 33.75g 14%
Sugars 9.72g 49%
Dietary Fiber 1.01g 5%
Protein 3.1g 8%
Vitamin C 6.9mg 15%
Iron 1.5mg 10%
Calcium 37.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top