Directions:
- Cook milk and cornstarch over low heat until pasty.
- Remove from heat and cool completely.
- Whip butter, sugar and vanilla.
- Add milk and cornstarch mixture a little at a time, while whipping at high speed.
- Frost cooled cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 288.96 Kcal (1210 kJ) | ||
| Calories from fat | 206.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.98g | 35% | |
|---|---|---|---|
| Cholesterol | 61.62mg | 21% | |
| Sodium | 16.69mg | 1% | |
| Potassium | 55.78mg | 1% | |
| Total Carbs | 20.24g | 7% | |
| Sugars | 16.3g | 65% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.2g | 2% | |
| Vitamin A | 0.3mg | 9% | |
| Calcium | 44.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 367.99 Kcal (1541 kJ) | ||
| Calories from fat | 263.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.27g | 35% | |
|---|---|---|---|
| Cholesterol | 78.47mg | 21% | |
| Sodium | 21.26mg | 1% | |
| Potassium | 71.04mg | 1% | |
| Total Carbs | 25.77g | 7% | |
| Sugars | 20.76g | 65% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 1.53g | 2% | |
| Vitamin A | 0.4mg | 9% | |
| Calcium | 56.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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