Pineapple, Ham, Basil Pizza Recipe

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Pineapple, Ham, Basil Pizza
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Ingredients:

Directions:

  1. Use a well-seasoned heavy cast iron skillet, at least 12 in diameter.
  2. Preheat oven to 450 F (very HOT).
  3. Toss grated mozzarella cheese with 2 tablespoons olive oil.
  4. Drizzle 2 tablespoons olive oil into skillet.
  5. Press dough into pan.
  6. Spread mozzarella over crust then follow in this order with: pineapple, ham, basil, walnuts, feta.
  7. Drizzle remaining 1 tablespoon of olive oil on top.
  8. Put into very hot preheated oven - bake for about 20 minutes.
  9. Use a spatula to lift edge of crust to check that it is golden and crisp.
  10. Remove when done to your liking, transfer to platter, slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.82 Kcal (640 kJ)
Calories from fat 109.93 Kcal
% Daily Value*
Total Fat 12.21g 19%
Cholesterol 10.88mg 4%
Sodium 254.65mg 11%
Potassium 67.22mg 1%
Total Carbs 2.54g 1%
Sugars 1.29g 5%
Dietary Fiber 0.76g 3%
Protein 9.31g 19%
Vitamin C 0.7mg 1%
Iron 0.2mg 1%
Calcium 230.9mg 23%
Amount Per 100 g
Calories 310.18 Kcal (1299 kJ)
Calories from fat 223.13 Kcal
% Daily Value*
Total Fat 24.79g 19%
Cholesterol 22.07mg 4%
Sodium 516.86mg 11%
Potassium 136.44mg 1%
Total Carbs 5.16g 1%
Sugars 2.62g 5%
Dietary Fiber 1.55g 3%
Protein 18.89g 19%
Vitamin C 1.4mg 1%
Iron 0.4mg 1%
Calcium 468.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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