Pineapple Ham Bake Recipe

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Pineapple Ham Bake
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Ingredients:

Directions:

  1. Combine the first four ingredients in an ungreased 2-qt. baking dish. Stir in ham.
  2. Bake, uncovered, at 350° for 30-40 minutes or until heated through. Serve with a slotted spoon. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.22 Kcal (491 kJ)
Calories from fat 18.46 Kcal
% Daily Value*
Total Fat 2.05g 3%
Sodium 19.6mg 1%
Potassium 59.72mg 1%
Total Carbs 24.57g 8%
Sugars 23.67g 95%
Dietary Fiber 0.78g 3%
Protein 0.79g 2%
Vitamin C 3mg 5%
Iron 5.6mg 31%
Calcium 32.2mg 3%
Amount Per 100 g
Calories 137.4 Kcal (575 kJ)
Calories from fat 21.63 Kcal
% Daily Value*
Total Fat 2.4g 3%
Sodium 22.97mg 1%
Potassium 70mg 1%
Total Carbs 28.8g 8%
Sugars 27.75g 95%
Dietary Fiber 0.91g 3%
Protein 0.92g 2%
Vitamin C 3.5mg 5%
Iron 6.6mg 31%
Calcium 37.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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