Pineapple and Mango Salsa Recipe

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Pineapple and Mango Salsa
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Ingredients:

Directions:

  1. Cut mango, pineapple, green onion and pepper into bite sized pieces.
  2. Add remaining ingredients, stir and place in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.93 Kcal (557 kJ)
Calories from fat 63.88 Kcal
% Daily Value*
Total Fat 7.1g 11%
Sodium 35.54mg 1%
Potassium 283.01mg 6%
Total Carbs 17.37g 6%
Sugars 13.95g 56%
Dietary Fiber 3.11g 12%
Protein 1.64g 3%
Vitamin C 80.7mg 135%
Iron 0.7mg 4%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 88.97 Kcal (372 kJ)
Calories from fat 42.75 Kcal
% Daily Value*
Total Fat 4.75g 11%
Sodium 23.79mg 1%
Potassium 189.41mg 6%
Total Carbs 11.63g 6%
Sugars 9.34g 56%
Dietary Fiber 2.08g 12%
Protein 1.1g 3%
Vitamin C 54mg 135%
Iron 0.4mg 4%
Calcium 21.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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