Pina Colada Dip Recipe

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Pina Colada Dip
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Ingredients:

Directions:

  1. In food processor or blender, combine all ingredients.
  2. Blend or process for 30 seconds.
  3. Cover and refrigerate several hours to blend flavors.
  4. Serve with fresh fruit for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.51 Kcal (149 kJ)
Calories from fat 9.52 Kcal
% Daily Value*
Total Fat 1.06g 2%
Cholesterol 2.2mg 1%
Sodium 52.28mg 2%
Potassium 44.67mg 1%
Total Carbs 6.25g 2%
Sugars 4.77g 19%
Dietary Fiber 0.28g 1%
Protein 0.66g 1%
Vitamin C 1.1mg 2%
Calcium 21.5mg 2%
Amount Per 100 g
Calories 116.31 Kcal (487 kJ)
Calories from fat 31.18 Kcal
% Daily Value*
Total Fat 3.46g 2%
Cholesterol 7.19mg 1%
Sodium 171.24mg 2%
Potassium 146.3mg 1%
Total Carbs 20.47g 2%
Sugars 15.62g 19%
Dietary Fiber 0.93g 1%
Protein 2.17g 1%
Vitamin C 3.5mg 2%
Iron 0.1mg 0%
Calcium 70.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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