Ingredients:
- about 2 lbs. early girl tomatoes
- about 1/4 cup olive oil
- red chile flakes (optional)
- handful of basil leaves (optional)
Directions:
- Bring a large pot of water to a boil. Cut a cross on bottom of each tomato. Remove pot from heat, plunge tomatoes in water, and let sit for 1 to 2 minutes, until skins loosen at cross mark. Spoon tomatoes into a colander and rinse with cold water.
- Skin and stem tomatoes; if really juicy, squeeze out some juice into sink. Crush pulp with your hands into a bowl, breaking it up into small chunks.
- Pour oil into a large frying pan and heat over medium heat. Add garlic if using, tomato pulp, and a big pinch of salt. Cook 1 to 2 minutes, until pulp breaks down and releases juices. Using a slotted spoon, put pulp back in bowl, leaving juice in pan.
- Simmer juice until thick enough to leave a mark when you scrape bottom of pan, 2 to 3 minutes. Check seasoning. If your tomatoes are not very tasty, add vinegar and a bit more salt, and chile flakes if you want a kick. Stir pulp and basil into sauce.
- Make ahead: 1 week, chilled.
- Note: Nutritional analysis is per serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 512.89 Kcal (2147 kJ) | ||
| Calories from fat | 504.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.01g | 86% | |
|---|---|---|---|
| Sodium | 3.46mg | 0% | |
| Potassium | 35.93mg | 1% | |
| Total Carbs | 3.78g | 1% | |
| Sugars | 1.65g | 7% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 0.36g | 1% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 13.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 706.92 Kcal (2960 kJ) | ||
| Calories from fat | 694.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 77.2g | 86% | |
|---|---|---|---|
| Sodium | 4.77mg | 0% | |
| Potassium | 49.53mg | 1% | |
| Total Carbs | 5.21g | 1% | |
| Sugars | 2.27g | 7% | |
| Dietary Fiber | 0.17g | 0% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 2.6mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 18.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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