Red Carpet Bruschetta Recipe

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Red Carpet Bruschetta
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Ingredients:

Directions:

  1. Combine the diced tomatoes, parmesan cheese, olive oil, minced garlic, seasoning salt (small amount to taste) I used approximately 1/8 tsp of seasoning salt, balsamic vinegar, basil,oregano, green onion.
  2. Heat oven to 350 and gently warm sliced pieces of baguette for approximately 3 minutes.
  3. Remove baquette from oven and place prepared mixture on slices and top with shredded mozarella cheese. Return to oven for approximately 5 minutes or until warm and mozzarella is melted.
  4. Roll out the Red carpet and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.82 Kcal (652 kJ)
Calories from fat 89.14 Kcal
% Daily Value*
Total Fat 9.9g 15%
Cholesterol 6.32mg 2%
Sodium 248.68mg 10%
Potassium 115.89mg 2%
Total Carbs 11.44g 4%
Sugars 2.31g 9%
Dietary Fiber 0.85g 3%
Protein 5.15g 10%
Vitamin C 5.2mg 9%
Iron 0.2mg 1%
Calcium 118.8mg 12%
Amount Per 100 g
Calories 211.22 Kcal (884 kJ)
Calories from fat 120.82 Kcal
% Daily Value*
Total Fat 13.42g 15%
Cholesterol 8.57mg 2%
Sodium 337.09mg 10%
Potassium 157.08mg 2%
Total Carbs 15.51g 4%
Sugars 3.13g 9%
Dietary Fiber 1.15g 3%
Protein 6.98g 10%
Vitamin C 7mg 9%
Iron 0.3mg 1%
Calcium 161.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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