Pigs in a Blanket Recipe

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Pigs in a Blanket
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Ingredients
5
Count
Nutrition
1622
Calories
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Ingredients:

Directions:

  1. Cook sausage in a large skillet over medium-high heat 10 minutes or until browned and thoroughly cooked. Drain on paper towels.
  2. Divide crescent rolls into individual triangles. Place one cooked sausage link in center of each dough triangle. Roll up, starting at wide end. Arrange on an ungreased baking sheet.
  3. Bake 350° for 10 to 15 minutes or until golden brown.
  4. Stir together mustard, mayonnaise, and honey. Serve with sausage rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1622 Kcal (6791 kJ)
Calories from fat 1007.54 Kcal
% Daily Value*
Total Fat 111.95g 172%
Cholesterol 735.19mg 245%
Sodium 5204.74mg 217%
Potassium 1250.75mg 27%
Total Carbs 77.41g 26%
Sugars 42.13g 169%
Dietary Fiber 3.74g 15%
Protein 75.03g 150%
Vitamin C 7.4mg 12%
Iron 9.1mg 50%
Calcium 223.4mg 22%
Amount Per 100 g
Calories 220.19 Kcal (922 kJ)
Calories from fat 136.77 Kcal
% Daily Value*
Total Fat 15.2g 172%
Cholesterol 99.8mg 245%
Sodium 706.54mg 217%
Potassium 169.79mg 27%
Total Carbs 10.51g 26%
Sugars 5.72g 169%
Dietary Fiber 0.51g 15%
Protein 10.19g 150%
Vitamin C 1mg 12%
Iron 1.2mg 50%
Calcium 30.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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