Philadelphia Brownie Cheesecake Recipe

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Philadelphia Brownie Cheesecake
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Ingredients:

Directions:

  1. PREHEAT oven to 350°F.
  2. Line 13x9-inch baking pan with foil, with the foil extending over the sides of the pan.
  3. Spray with cooking spray.
  4. Combine brownie mix, oil, water and 2 eggs.
  5. Spread brownie batter into the prepared pan.
  6. Bake 15 minutes or until the top of brownie is shiny and center is almost set.
  7. MEANWHILE, beat cream cheese, sugar and vanilla in a large bowl on medium speed until well blended.
  8. Add sour cream and mix well.
  9. Add the final 3 eggs, one at a time, mixing on low speed after each egg just until well blended.
  10. Pour over partially baked brownie in the pan. (Filling will come almost to top of the pan).
  11. BAKE 40 minutes or until center is almost set and let cool.
  12. Refrigerate 4 hours or overnight.
  13. Let stand at room temperature for 30 minutes before serving. Lift cheesecake from pan, using foil handles.
  14. Drizzle with chocolate and let stand until chocolate is firm.
  15. Cut into 16 pieces.
  16. Store leftovers in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.89 Kcal (644 kJ)
Calories from fat 101.09 Kcal
% Daily Value*
Total Fat 11.23g 17%
Cholesterol 58.7mg 20%
Sodium 60.65mg 3%
Potassium 38.63mg 1%
Total Carbs 10.95g 4%
Sugars 8.67g 35%
Protein 2.64g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 296.95 Kcal (1243 kJ)
Calories from fat 195.06 Kcal
% Daily Value*
Total Fat 21.67g 17%
Cholesterol 113.26mg 20%
Sodium 117.03mg 3%
Potassium 74.54mg 1%
Total Carbs 21.12g 4%
Sugars 16.72g 35%
Protein 5.1g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 2%
Calcium 45.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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