Black Forest Brownies Recipe

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Ingredients:

Serving

20 oz fudge brownie mix (to fit 13'x9-inch pan)
1/2 cup oil (or follow package directions)
1/4 cup water (or follow package directions)
2 eggs (3 for a more cakey brownie, or follow package directions)
1 (8 oz) package cream cheese, softened
1/3 cup sugar
1/2 tsp vanilla
1/3 cup whipping cream (heavy )
1 (21 oz) can cherry pie filling
2 oz semi-sweet chocolate baking

Directions:

Prepare and bake brownies, following pkg. directions, using a 13 x9 pan. Cool on a wire rack.
In a large bowl, beat the cream cheese, sugar and vanilla until smooth.
In a small bowl, beat cream until stiff peaks form; fold into cream cheese mixture.
Spread over the brownies. Top with pie filling.
In a microwave or small heavy saucepan, melt chocolate; stir until smooth. Drizzle the chocolate over the brownies.
Refrigerate for about 10 minutes to set chocolate. Enjoy!
Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	453.17 Kcal (1897 kJ)
Calories from fat	346.92 Kcal
		% Daily Value*
Total Fat	38.55g	59%
Cholesterol	103.2mg	34%
Sodium	113.15mg	5%
Potassium	53.15mg	1%
Total Carbs	23.74g	8%
Sugars	18.02g	72%
Dietary Fiber	0.21g	1%
Protein	3.7g	7%
Vitamin C	0.2mg	0%
Iron	0.5mg	3%
Calcium	28.9mg	3%

Amount Per 100 g
Calories	178.07 Kcal (746 kJ)
Calories from fat	136.32 Kcal
		% Daily Value*
Total Fat	15.15g	59%
Cholesterol	40.55mg	34%
Sodium	44.46mg	5%
Potassium	20.88mg	1%
Total Carbs	9.33g	8%
Sugars	7.08g	72%
Dietary Fiber	0.08g	1%
Protein	1.45g	7%
Vitamin C	0.1mg	0%
Iron	0.2mg	3%
Calcium	11.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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