Petey's Squares Recipe

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Petey's Squares
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Ingredients:

Directions:

  1. In a medium bowl, mix together the graham cracker crumbs, confectioners' sugar and peanut butter. Press into the bottom of a 9x13 inch baking pan. Melt chocolate chips in the microwave or over a double boiler. Spread over the bottom layer and sprinkle with chopped nuts (if desired). Chill for 20 to 30 minutes, then cut into squares. Do not chill for too long or the top will crack when cutting which is not as attractive.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 304.66 Kcal (1276 kJ)
Calories from fat 111.85 Kcal
% Daily Value*
Total Fat 12.43g 19%
Sodium 35.18mg 1%
Potassium 102.18mg 2%
Total Carbs 49.71g 17%
Sugars 41.74g 167%
Dietary Fiber 2.13g 9%
Protein 3.74g 7%
Iron 1.4mg 8%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 440.6 Kcal (1845 kJ)
Calories from fat 161.75 Kcal
% Daily Value*
Total Fat 17.97g 19%
Sodium 50.88mg 1%
Potassium 147.77mg 2%
Total Carbs 71.89g 17%
Sugars 60.36g 167%
Dietary Fiber 3.08g 9%
Protein 5.41g 7%
Iron 2mg 8%
Calcium 10mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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